Visual detection of Fusarium temperatum, the causal agent of maize stalk rot disease which reduces grain yield and threatens food safety and quality.
This simple detection platform allows high-throughput testing with potential for applications in field detection.
stker
August 13,2023
Herbicide tolerant plant.
stker
August 13,2023
Seeds low in glucosinolate content and other plant parts high in glucosinolate levels. Glucosinolates are anti-nutrients that can cause reduced performance and impairment of kidney and liver functions of livestock, they also play a role in plant defence.
stker
August 13,2023
The fruit remains green and shows higher firmness as well as no early fermentation. This results in extended shelf-life which could reduce food loss and contribute to food security.
stker
August 13,2023
Decreased spike rachis node number and increased grain size and weight.
stker
August 12,2023
Improved drought and salt tolerance.
stker
August 05,2023
Pale purple phenotype due to dramatic decrease of anthocyanins content.
stker
August 05,2023
Enlarged leaf and petal sizes resulting in bigger flowers. The size of a floral organ is one of the ornamental traits of strawberry.
stker
August 05,2023
Fruits insensitive to the effectss of high temperature stress and with reduced browning phenotype caused by high temperatures.
stker
August 03,2023
Enhanced grain yield and semi-dwarf phenotype by manipulating brassinosteroid signal pathway.