Genome-editing techniques are promising tools in plant breeding. To facilitate a more comprehensive understanding of the use of genome editing, EU-SAGE developed an interactive, publicly accessible online database of genome-edited crop plants as described in peer-reviewed scientific publications.
The aim of the database is to inform interested stakeholder communities in a transparent manner about the latest evidence about the use of genome editing in crop plants. Different elements including the plant species, traits, techniques, and applications can be filtered in this database.
Regarding the methodology, a literature search in the bibliographic databases and web pages of governmental agencies was conducted using predefined queries in English. Identifying research articles in other languages was not possible due to language barriers. Patents were not screened.
Peer-reviewed articles were screened for relevance and were included in the database based on pre-defined criteria. The main criterium is that the research article should describe a research study of any crop plant in which a trait has been introduced that is relevant from an agricultural and/or food/feed perspective. The database does neither give information on the stage of development of the crop plant, nor on the existence of the intention to develop the described crop plants to be marketed.
This database will be regularly updated. Please contact us via the following webpage in case you would like to inform us about a new scientific study of crops developed for market-oriented agricultural production as a result of genome editing

Genome Editing Technique

Displaying 18 results

Traits related to biotic stress tolerance

Plant parasitic resitance: Broomrape resistant plants. Broomrape (Orobanche cumana Wallr) threatens the sunflower production in countries in Central and Eastern Europe as well as in Spain, Turkey, Israel, Iran, Kazakhstan, and China.
(Yildirim et al., 2023)
SDN1
CRISPR/Cas
Department of Molecular Bioloqy and Genetics Ondokuz Mayıs University
Sunflower Institute of Field and Vegetable Crops
Department of Biomedical Engineering Akdeniz University, Turkey
Viral resistance: Increased resistance against watermelon mosaic virus (WMV), papaya ringspot virus (PRSV), and zucchini yellow mosaic virus (ZYMV).
(Fidan et al., 2023)
SDN1
CRISPR/Cas
Akdeniz University
Research and Development Department AD ROSSEN Seeds, Turkey
Viral resistance: Reduced viral load and symptoms after bean yellow dwarf virus (BeYDV) infection.
(Baltes et al., 2015)
SDN1
CRISPR/Cas
University of Minnesota
The Ohio State University, USA
Institute of Biophysics ASCR, Czech Republic
Fungal resistance: Resistance against the blast fungus Mangaporthe oryzae.
(Bundó et al., 2024)
SDN1
CRISPR/Cas
Campus Universitat Autònoma de Barcelona (UAB)
Consejo Superior de Investigaciones Científcas (CSIC), Spain
Academia Sinica No 128, Taiwan

Traits related to abiotic stress tolerance

Increased tolerance to salinity stress. Development of lines with reduced inositol hexakisphosphate (IP6) content may enhance phosphate and mineral bioavailability. ICP6 is a major storage form of phosphate in cereal grains.
( Vicko et al., 2020 )
SDN1
CRISPR/Cas
Czech Academy of Sciences, Czech Republic
Improved salinity tolerance.
( Wang et al., 2022 )
SDN1
CRISPR/Cas
National Taiwan University, Taiwan
University of North Carolina, USA

Traits related to improved food/feed quality

Production of high amylose and resistant starch rice. Starch accounts for 80 to 90% of the total mass of rice seeds and is low in resistant starch (RS), which is beneficial in preventing various diseases. Starch with high amylose content (AC) and RS have a lower GI value. Foods with low GI value have beneficial effects on glycemic control.
( Wang et al., 2021 )
SDN1
CRISPR/Cas
National Chiayi University
Taiwan Agricultural Research Institute Chiayi Agricultural Experiment Branch, Taiwan
Lowering phytate synthesis in seeds. Phytate is an anti-nutritient.
( Vlčko and Ohnoutková, 2020 )
SDN1
CRISPR/Cas
Czech Academy of Sciences, Czech Republic
Enhanced fatty acid composition: high oleic acid content. High oleic sunflower is desirable because of health benefits and industrial use.
(Uslu et al., 2022)
SDN1
CRISPR/Cas
Marmara University
Gebze Technical University, Turkey
Amylose-free tubers.
( Abeuova et al., 2023 )
SDN1
CRISPR/Cas
National Center for Biotechnology (NCB)
L.N. Gumilyov Eurasian National University
Nazarbayev University, Kazakhstan

Traits related to increased plant yield and growth

Altering leaf inclination angle which has the potential to elevate yield in high-density plantings.
( Brant et al., 2022 )
SDN1
CRISPR/Cas
University of Florida
DOE Center for Advanced Bioenergy and Bioproducts Innovation, USA
Kastamonu University, Turkey
Increased yield: plants produced more tillers and grains than azygous wild-type controls and the total yield was increased up to 15 per cent.
(Holubova et al., 2018)
SDN1
CRISPR/Cas
Palacký University
Centre of the Region Haná for Biotechnological and Agricultural Research, Czech Republic
Leibniz Institute of Plant Genetics and Crop Plant Research (IPK) Gatersleben, Germany

Traits related to industrial utilization

Male sterility: mutants did not produce pollen and induced a parthenocarpic fruit set.
(Gökdemir et al., 2022)
SDN1
CRISPR/Cas
Ondokuz Mayıs University
Burdur Mehmet Akif Ersoy University, Turkey
Manipulation of the biosynthesis of bioactive compound alkaloids. Poppy produces many benzylisoquinoline alkaloids (BIAs) used in biomedicines.
( Alagoz et al., 2016 )
SDN1
CRISPR/Cas
Cankiri Karatekin University
Dokuz Eylul University, Turkey
Smaller petunia plants with high flower abundance.
( Abdulla et al., 2024 )
SDN1
CRISPR/Cas
Ondokuz Mayis University, Turkey
Agricultural Research Center (ARC), Egypt
Generating male sterility lines (MLS) and enhanced tolerance against drought stress. Using MLS in hybrid seed production reduces costs and ensures high purity of the varieties because it does not produce pollen and has exserted stigmas.
( Secgin et al., 2022 )
SDN1
CRISPR/Cas
Ondokuz Mayıs University
Burdur Mehmet Akif Ersoy University
Ondokuz Mayıs University, Turkey
Agricultural Research Center (ARC), Egypt

Traits related to product color/flavour

Colour modification. Purple tomatoes.
( Cermak et al., 2015 )
SDN2
TALENs
University of Minnesota, USA
Academy of Sciences of the Czech Republic, Czech Republic
Colour modification. Purple tomatoes.
( Cermak et al., 2015 )
SDN2
CRISPR/Cas
University of Minnesota, USA
Academy of Sciences of the Czech Republic, Czech Republic