genome search | EU-SAGE

Genome-editing techniques are promising tools in plant breeding. To facilitate a more comprehensive understanding of the use of genome editing, EU-SAGE developed an interactive, publicly accessible online database of genome-edited crop plants as described in peer-reviewed scientific publications.
The aim of the database is to inform interested stakeholder communities in a transparent manner about the latest evidence about the use of genome editing in crop plants. Different elements including the plant species, traits, techniques, and applications can be filtered in this database.
Regarding the methodology, a literature search in the bibliographic databases and web pages of governmental agencies was conducted using predefined queries in English. Identifying research articles in other languages was not possible due to language barriers. Patents were not screened.
Peer-reviewed articles were screened for relevance and were included in the database based on pre-defined criteria. The main criterium is that the research article should describe a research study of any crop plant in which a trait has been introduced that is relevant from an agricultural and/or food/feed perspective. The database does neither give information on the stage of development of the crop plant, nor on the existence of the intention to develop the described crop plants to be marketed.
This database will be regularly updated. Please contact us via the following webpage in case you would like to inform us about a new scientific study of crops developed for market-oriented agricultural production as a result of genome editing

Displaying 55 results

Traits related to biotic stress tolerance

Nematode resistance: Enhanced resistance to more virulent soybean cyst nematode (SCN). SCN is the most devastating post to soybean crop yields in the US.
(Wang et al., 2024)

SDN1
CRISPR/Cas

Henan Agricultural University
University of South Carolina, China

Resistance to Phytophthora sojae, which severely impairs soybean production.
( Yu et al., 2022 )

SDN1
CRISPR/Cas

Northeast Agricultural University
Chinese Academy of Agricultural Sciences
Jilin Academy of Agricultural Science
Shanghai Jiao Tong University
Jiamusi Branch Academy of Heilongjiang Academy of Agricultural Sciences, China

Sensitive detection of two fungal pathogens (Diaporthe aspalathi and Diaporthe caulivora) that cause soybean stem canker. The method requires minimal equipment as well as training and shows potential for on-site screening.
( Sun et al., 2023 )

SDN1
CRISPR/Cas

Chinese Academy of Inspection and Quarantine
Shenyang Agricultural University
Huangpu Customs Technology Center
Technical Center of Hangzhou Customs
Dalian University, China

Fungal resistance: Assay for rapid detection of Diaporthe aspalathi, causal agent of Southern stem canker, which causes huge losses of soybean worldwide.
(Dong et al., 2024)

SDN1
CRISPR/Cas

Hainan University
Sanya Institute of China Agricultural University, China

Viral resistance: resistance against Soybean mosaic virus, which is a very common and destructive pathogenic virus.
(Gao et al., 2024)

SDN1
CRISPR/Cas

Nanjing Agricultural University
Beijing Vocational College of Agriculture
China Agricultural University
Shenyang Agricultural University, China

Resistance against leaf chewing insects: leaf-chewing insects cause yield loss and reduce seed quality in soybeans
(Zhang et al., 2022)

SDN1
CRISPR/Cas

Chinese Academy of Agricultural Sciences
Huazhong Agricultural University
Henan Agricultural University, China

Oomycete resistance: increased resistance against soybean root rot disease caused by Phytophthora sojae.
(Liu et al., 2023)

SDN1
CRISPR/Cas

Nanjing Agricultural University, China

Fungal resistance: Increased resistance to Phytophthora sojae, a pathogen severely impairing soybean production.
(Yu et al., 2021)

SDN1
CRISPR/Cas

Northeast Agricultural University
Chinese Academy of Agricultural Sciences
Shanghai Jiao Tong University
Jilin Academy of Agricultural Science
Jiamusi Branch Academy of Heilongjiang Academy of Agricultural Sciences
Heilongjiang Academy of Agricultural Sciences, China

Early on site detection of Phytophthora root rot, caused by Phytophthora sojae.
( Li et al., 2024 )

SDN1
CRISPR/Cas

Hainan University
Shanghai Jiao Tong University
China Agricultural University
Post-Entry Quarantine Center for Tropical Plant, China

Traits related to abiotic stress tolerance

Enhanced salinity stress tolerance.
( Wang et al., 2021 )

SDN1
CRISPR/Cas

Northeast Normal University
Jilin Academy of Agricultural Sciences
Linyi University
Chinese Academy of Sciences, China

Enhanced salt tolerance and alkali resistance among other resistances.
( Luo et al., 2024 )

SDN1
CRISPR/Cas

Northeast Agricultural University/Key Laboratory of Soybean Biology of the Chinese Education Ministry
Keshan Branch of Heilongjiang Academy of Agricultural Sciences
Harbin Normal University, China

Improved drought and salt tolerance.
( Zhang et al., 2023 )

SDN1
CRISPR/Cas

Northeast Forestry University
Chinese Academy of Forestry
Chinese Academy of Sciences
Nanjing Forestry University, China

Enhanced salt tolerance.
( Chen et al., 2024 )

SDN1
CRISPR/Cas

Chinese Academy of Agricultural Sciences
Chinese Academy of Agricultural Sciences
Tianjin Academy of Agricultural Sciences
Chinese Academy of Agricultural Sciences
Minzu University of China
Hebei Academy of Agriculture and Forestry Science, China

Drought resistance.
( Zhang et al., 2022 )

SDN1
CRISPR/Cas

Jilin Agricultural University, China

Traits related to improved food/feed quality

Increased soya bean isoflavone content and resistance to soya bean mosaic virus. Isoflavonoids play a critical role in plant-environment interactions and are beneficial to human health.
( Zhang et al., 2020 )

SDN1
CRISPR/Cas

Nanjing Agricultural University
Anhui Academy of Agricultural Science
Guangzhou University, China

High levels of monounsaturated fatty acids (MUFAs) in soybean seed oil. High MUFA content in vegetable oils can lead to significant health benefits and improve the oxidative stability, which are essential for both food usage and biodiesel (and other renewable resource) synthesis.
( Li et al., 2023 )

SDN1
CRISPR/Cas

Northeast Agricultural University, China

Generation of seed lipoxygenase-free soybean. Lipoxygenases are responsible for an unpleasant beany flavor by the oxidation of unsaturated fatty acids, restricting human consumption.
( Wang et al., 2020 )

SDN1
CRISPR/Cas

Fujian Agriculture and Forestry University
Hebei Academy of Agricultural and Forestry Sciences, China

Enhanced soybean aroma and functional marker for improving soybean flavor.
( Qian et al., 2022 )

SDN1
CRISPR/Cas

Zhejiang Academy of Agricultural Science
Ministry of Agriculture and Rural Affairs of China
Zhejiang University of Technology
Zhejiang Academy of Agricultural Sciences, China

Reduced amount of saturated fatty acids (FA) in soybean seeds for nutrititional improvement. FA are linked to cardiovascular diseases.
( Ma et al., 2021 )

SDN1
CRISPR/Cas

Zhejiang University, China
La Trobe University, Australia

Reducing polyunsaturated fatty acids content and increased content of monounsaturated fatty acids. High levels of polyunsaturated fatty acids in natural soybean oil renders the oil susceptible to the development of unpalatable flavors and trans fatty acids.
( Fu et al., 2022 )

SDN1
CRISPR/Cas

Chinese Academy of Agricultural Sciences, China

Improved fatty acid content: high oleic acid, decreased linoleic acid content to improve nutritional characteristics, increase shelf-life and frying stability.
(Zhang et al., 2023)

SDN1
CRISPR/Cas

Jilin Agricultural University, China

High oleic acid, low linoleic content.
( al Amin et al., 2019 )

SDN1
CRISPR/Cas

Jilin Agricultural University, China

β-conglycinin deficiency, which lowers allergenicity and increases nutritional value.
( Song et al., 2024 )

SDN1
CRISPR/Cas

Northeast Agricultural University/Key Laboratory of Soybean Biology of the Chinese Education Ministry
Harbin Normal University
Keshan Branch of Heilongjiang Academy of Agricultural Sciences
Jilin Agricultural University, China
USDA Agricultural Research Service
University of Missouri, USA

Traits related to increased plant yield and growth

Increased grain yield.
( Chen et al., 2024 )

SDN1
CRISPR/Cas

Compact architecture with a smaller petiole angle than wild-type plants.
( Zhang et al., 2022 )

SDN1
CRISPR/Cas

Fujian Agriculture and Forestry University
Beijing Vocational College of Agriculture
Xiamen University, China

Shorter flowering time and increased yield.
( Cheng et al., 2023 )

SDN1
CRISPR/Cas

Jilin Normal University
Jilin Academy of Agricultural Sciences, China

Regulate shade avoidance. Soybean displays the classic shade avoidance syndrome (SAS), which leads to yield reduction and lodging under density farming conditions.
( Lyu et al., 2020 )

SDN1
CRISPR/Cas

Chinese Academy of Agricultural Sciences
Jilin Agricultural University
Shandong Agricultural University
Northeast Agricultural University, China

Enhanced performance of soybean under dense conditions.
( Ji et al., 2022 )

SDN1
CRISPR/Cas

Academy of Agricultural Sciences
Southern University of Science and Technology, China

Dwarf phenotype, which can aid in obtaining more compact, densely planted soybean varieties to boost productivity.
( Xiang et al., 2024 )

SDN1
CRISPR/Cas

Wuhan Polytechnic University
Chinese Academy of Agricultural Sciences, China

Enhanced photosynthesis and increases seed yield.
( Hu et al., 2022 )

SDN1
CRISPR/Cas

Nanjing Agricultural University
Chinese Academy of Sciences
Henan Institute of Science and Technology, China

Improved high-density yield and drought/osmotic stress tolerance.
( Chen et al., 2020 )

SDN1
CRISPR/Cas

Chinese Academy of Agricultural Sciences
Shanxi Academy of Agricultural Sciences, China
Texas Tech University, USA

Overexpression causes strongly promoted stem elongation, lower expression resulted in dwarf phenotype.
( Mu et al., 2022 )

SDN1
CRISPR/Cas

Chinese Academy of Agricultural Sciences, China

Altered plant architecture to increase yield: more compact plant architecture.
(Kong et al., 2023)

SDN1
CRISPR/Cas

Nanjing Agricultural University
Chinese Academy of Agricultural Sciences
Hebei Academy of Agricultural and Forestry Sciences, China

Bigger seeds and increased yield.
( Xie et al., 2024 )

SDN1
CRISPR/Cas

Anhui Agricultural University
Anhui Agricultural University
Bellagen Biotechnology Co. Ltd
Ministry of Agriculture and Rural Affairs
Southern University of Science and Technology
Hainan Yazhou Bay Seed Laboratory, China

Late flowering. Photoperiod sensitivity limits geographical range of cultivation.
( Cai et al., 2017 )

SDN1
CRISPR/Cas

Chinese Academy of Agricultural Sciences, China

Reduction of soybean plant height and shortening of the internodes. The height of the soybean plant is a key trait that significantly impacts the yield.
( Cheng et al., 2019 )

SDN1
CRISPR/Cas

Guangzhou University
Chinese Academy of Sciences
University of Chinese Academy of Sciences, China

Increased seed size and yields without alterations in plant architecture or seed nutrition.
( Wang et al., 2024 )

SDN1
CRISPR/Cas

Northeast Forestry University
Northeast Agricultural University, China

Increased nodule numbers. Soybean is a globally important crop for oil production and protein for human diet.
( Bai et al., 2019 )

SDN1
CRISPR/Cas

Fujian Agriculture and Forestry University
Nanchang University, China

Increased formation of adventitious roots (ARs). The formation of ARs is extremely important to the large-scale vegetative propagation of elite genotypes in many economically important woody species.
( Ran et al., 2023 )

SDN1
CRISPR/Cas

Nanjing Forestry University
Yangzhou University, China

Earlier maturation time under both short-day and long-day conditions.
( Wu et al., 2024 )

SDN1
CRISPR/Cas

Heilongjiang Bayi Agricultural University
Chinese Academy of Agricultural Sciences
Northeast Agricultural University
Syngenta Biotechnology (China) Co. Ltd, China

Control flowering time, an important determinant for soybean yield and adaptation.
( Li et al., 2020 )

SDN1
CRISPR/Cas

Chinese Academy of Sciences
University of Chinese Academy of Sciences
Guangzhou University
Agronomy College of Heilongjiang Bayi Agricultural University
Nanjing Agricultural University
Heilongjiang Academy of Agricultural Sciences, China

Improved pod shattering resistance. Pod shattering has been a negatively selected trait in soybean domestication and breeding as it can lead to devastating yield loss of soybean.
( Zhang et al., 2022 )

SDN1
CRISPR/Cas

Fujian Agriculture and Forestry University
Heilongjiang Bayi Agricultural University
Hebei Academy of Agricultural and Forestry Sciences, China

Altered plant architecture to inrease yield: increased node number on the main stem and branch number.
(Bao et al., 2019)

SDN1
CRISPR/Cas

Chinese Academy of Agricultural Sciences
Huazhong Agricultural University, China
Duy Tan University, Vietnam
RIKEN Center for Sustainable Resource Science, Japan

Control flowering time, an important determinant for soybean yield and adaptation.
( Wang et al., 2023 )

SDN1
CRISPR/Cas

Guangzhou University
Yunnan Agricultural University
Nanjing Agricultural University
Key Laboratory of Crop Genetics and Breeding of Hebei, China

Shortened flowering time and maturity, determining their favourable latitudinal zone for cultivation.
( Gao et al., 2024 )

SDN1
CRISPR/Cas

Syngenta Seed Technology China Co., China

Increasing the number of seeds per pod (NSPP), an important yield determinant.
( Cai et al., 2021 )

SDN1
CRISPR/Cas

South China Agricultural University, China

Promoting nodulation: up-regulation of expression levels of genes involved in nodulation. Nitrogen-fixing symbiotic nodules strongly up regulate yield.
(Wang et al., 2022)

SDN1
CRISPR/Cas

Beijing Institute of Technology
Chinese Academy of Agricultural Sciences, China

More and longer lateral roots, more xylem and increased development of secondary vascular tissues: plants more suitable for biofuel and bioenergy production.
(An et al., 2023)

SDN1
CRISPR/Cas

Zhejiang A &
F University, China

Traits related to industrial utilization

Control photoperiodic flowering to allow adaptation of cultivars. Flowering time is a critical characteristic to determine the geographic distribution and regional adaptability of soybean.
( Wang et al., 2020 )

SDN1
CRISPR/Cas

Chinese Academy of Agricultural Sciences, China

Generation of male sterility lines. Heterosis, the breeding result in which heterozygous hybrid progeny are superior to both homozygous parents, depends on the selection and application of male-sterile lines (MSL). Using MSL can reduce the production cost of hybrid seeds and improve its quality.
( Chen et al., 2021 )

SDN1
CRISPR/Cas

Chinese Academy of Sciences
University of Chinese Academy of Sciences
Jilin Agricultural University
Jilin Academy of Agricultural Sciences, China

Modified wood composition with traits desirable for fiber pulping and lower carbon emissions. The edited wood could bring efficiencies, bioeconomic opportunities and environmental benefits.
( Sulis et al., 2023 )

SDN1
CRISPR/Cas

North Carolina State University
University of Illinois at Urbana-Champaign, USA
Beihua University
Northeast Forestry University, China

Confer male and female sterility to prevent the risk of trasgene flow from transgenic plants to their wild relatives.
( Wu et al., 2024 )

SDN1
CRISPR/Cas

Chinese Academy of Sciences
University of Chinese Academy of Sciences
Jilin Agricultural University
Zhejiang Lab, China

Traits related to herbicide tolerance

Herbicide tolerance: resistance to AHAS-inhibiting herbicides.
(Wei et al., 2023)

Nankai University
China Agricultural University, China

Traits related to product color/flavour

Brown seed-coat color.
( Jia et al., 2020 )

SDN1
CRISPR/Cas

Southern University of Science and Technology
Chinese Academy of Agricultural Sciences
South China Agricultural University, China
Donald Danforth Plant Science Center
University of Missouri, USA

Albino phenotype
( Fan et al., 2015 )

SDN1
CRISPR/Cas

Southwest University
Chinese Academy of Sciences, China

Traits categories

Genome Editing Technique

Countries

Plant

Sdn Type

Traits related to biotic stress tolerance

Traits related to abiotic stress tolerance

Traits related to improved food/feed quality

Traits related to increased plant yield and growth

Traits related to industrial utilization

Traits related to herbicide tolerance

Traits related to product color/flavour