Genome-editing techniques are promising tools in plant breeding. To facilitate a more comprehensive understanding of the use of genome editing, EU-SAGE developed an interactive, publicly accessible online database of genome-edited crop plants as described in peer-reviewed scientific publications.
The aim of the database is to inform interested stakeholder communities in a transparent manner about the latest evidence about the use of genome editing in crop plants. Different elements including the plant species, traits, techniques, and applications can be filtered in this database.
Regarding the methodology, a literature search in the bibliographic databases and web pages of governmental agencies was conducted using predefined queries in English. Identifying research articles in other languages was not possible due to language barriers. Patents were not screened.
Peer-reviewed articles were screened for relevance and were included in the database based on pre-defined criteria. The main criterium is that the research article should describe a research study of any crop plant in which a trait has been introduced that is relevant from an agricultural and/or food/feed perspective. The database does neither give information on the stage of development of the crop plant, nor on the existence of the intention to develop the described crop plants to be marketed.
This database will be regularly updated. Please contact us via the following webpage in case you would like to inform us about a new scientific study of crops developed for market-oriented agricultural production as a result of genome editing

Genome Editing Technique

Plant

Sdn Type

Displaying 9 results

Traits related to biotic stress tolerance

Viral resistance: Enhanced resistance to sweet potato virus disease (SPVD). SPVD is caused by the co-infection of sweet potato chlorotic stunt virus (SPCSV) and sweet potato feathery mottle virus.
(Yu et al., 2021)
SDN1
CRISPR/Cas
Jiangsu Normal University
Jiangsu Academy of Agricultural Sciences
Xuzhou Institute of Agricultural Sciences in Jiangsu Xuhuai District, China
Fungal resistance: Reduced pathogenicity to the oomycete Phytophthora palmivora, a destructive pathogen that infects all parts of papaya plants. Increased papain sensitvity of in-vitro growth. Papaya fruits contain papain, a cysteine protease that mediates plant defense against pathogens and insects.
(Gumtow et al., 2018)
SDN1
CRISPR/Cas
University of Hawaii at Manoa, USA
Mutants were compromised in infectivity of Phytophthora palmivora, a destructive oomycete plant pathogen with a wide host range
( Pettongkhao et al., 2022 )
SDN1
CRISPR/Cas
Prince of Songkla University, Thailand
University of Hawaii at Manoa
East-West Center, USA
Sainsbury Laboratory Cambridge University (SLCU), UK
Rapid detection system for Paracoccus marginatus, an insect that can cause huge crop losses.
( Chen et al., 2024 )
SDN1
CRISPR/Cas
Fujian Academy of Agricultural Sciences, China
UMR ISA, France

Traits related to abiotic stress tolerance

Removal of harmful pericarp character of weedy rice while increasing drought tolerance. Weedy rice has the potential of domestication into direct-seeding rice with strong drought tolerance.
( Kong et al., 2023 )
SDN1
CRISPR/Cas
Nanjing Agricultural University, China

Traits related to improved food/feed quality

Improved starch quality. Reduced amylopectin and increased amylose percentage.
( Wang et al., 2019 )
SDN1
CRISPR/Cas
Shanghai Institutes for Biological Sciences
Shanghai Sanshu Biotechnology Co. LTD
Chinese Academy of Science, China
University of Kentucky, USA
Improvement of starch quality.
( Wang et al., 2021 )
SDN1
CRISPR/Cas
Chinese Academy of Science

Shanghai Sanshu Biotechnology Co.
LTD, China
University of Kentucky, USA

Traits related to product color/flavour

Albino phenotype.
( Brewer et al., 2022 )
SDN1
CRISPR/Cas
University of Florida, USA
Color modification: yellow. Ipomoea nil exhibits a variety of flower colours, except yellow.
(Watanabe et al., 2018)
SDN1
CRISPR/Cas
University of Tsukuba
National Agriculture and Food Research Organization, Japan