Genome-editing techniques are promising tools in plant breeding. To facilitate a more comprehensive understanding of the use of genome editing, EU-SAGE developed an interactive, publicly accessible online database of genome-edited crop plants as described in peer-reviewed scientific publications.
The aim of the database is to inform interested stakeholder communities in a transparent manner about the latest evidence about the use of genome editing in crop plants. Different elements including the plant species, traits, techniques, and applications can be filtered in this database.
Regarding the methodology, a literature search in the bibliographic databases and web pages of governmental agencies was conducted using predefined queries in English. Identifying research articles in other languages was not possible due to language barriers. Patents were not screened.
Peer-reviewed articles were screened for relevance and were included in the database based on pre-defined criteria. The main criterium is that the research article should describe a research study of any crop plant in which a trait has been introduced that is relevant from an agricultural and/or food/feed perspective. The database does neither give information on the stage of development of the crop plant, nor on the existence of the intention to develop the described crop plants to be marketed.
This database will be regularly updated. Please contact us via the following webpage in case you would like to inform us about a new scientific study of crops developed for market-oriented agricultural production as a result of genome editing

Displaying 4 results

Traits related to industrial utilization

Conferring water logging tolerance for further expansion of the cultivation area.
( Abdullah et al., 2021 )
Faculty of Agriculture
University of Nottingham
Universiti Putra Malaysia, Malaysia

Traits related to storage performance

Improved shelf-life by targeting the genes modulating pectin degradation in ripening tomato.
( Wang et al., 2019 )
University of London
University of Leicester
University of Nottingham
University of Leeds, UK
International Islamic University Malaysia, Malaysia
Shanxi Academy of Agricultural Sciences, China
University of California, USA

Traits related to product color/flavour

Albino phenotype.
( Yeap et al., 2021 )
Sime Darby Plantation Technology Centre Sdn. Bhd.
Sime Darby Plantation Research Sdn. Bhd., Malaysia

Traits related to increased plant yield and growth

Conferred lodging resistance. Tef is a staple food, and valuable cash crop in Ethiopia. Lodging is a major limitation to its production.
( Beyene et al., 2022 )
Donald Danforth Plant Science Center
Corteva Agriscience
Michigan State University, USA
Ethiopian Institute of Agricultural Research, Ethiopia